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FEATURED SOUP

Cauliflower Soup with Leeks, Seared Scallops and Salmon Roe

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CORN SOUP WITH PHEASANT SAUSAGE, SAUTÉED MARKET MUSHROOMS AND ZUCCHINI JULIENNE
  
         
   
DUCK AND MUSHROOM CONSOMME WITH FOIE GRAS RAVIOLIS    
         
       
       

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