Notes

Parboil diced turnips broccoli for 5 minutes and refresh. Saute shiitake mushrooms with duck fat and duck cracklings. Set to rest on paper towel.

Sear fish skin side down in duck fat till crispy. Turn and rest in hot pan with flame off till cooked through.

Reduce duck stock.

Assemble... as shown above and garnish with microgreens.

Baked Wild Striped Bass -- same as above but fish is started on top then baked 5 minutes at 475F